The varied menu includes “The Best Matzo Ball Soup in Town” (accompanied daily by homemade chicken noodle soup and a soup du jour); to-die-for patty melts & burgers; crisp, healthy salads (Chicken Caprese, Chicken Greek, Chef’s Salad and Cobb to name just a few); and all-day, all-American breakfasts like the hearty “2/2/2″ (2 eggs any style, 2 pancakes and your choice of 2 bacon slices or 2 sausage patties).
Accompanying the wonderful food is a friendly, hometown atmosphere where everyone is greeted warmly and made to feel like one of the family. Ron’s wife and co-owner Marti — the inspiration for the deli’s name — offers a big smile and genuine welcome to all who enter. And whether you choose to sit at the counter or at a table, you’ll find the “regulars” to be just as down-to-earth and approachable.


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[...] Actually, I had the same thing for dinner since I’d ordered this delicious entree from Marti’s Deli in Boca Raton, where the generous portions allow for a [...]
[...] yummy Cobb Salad and a Philly cheesesteak (minus the bun of course) from Marti’s; a pork chop with a side of green beans; scrambled eggs with onions, peppers, mushrooms; and sliced [...]
[...] day? That’s right: my starter kit! Today, I had the most delicious Chef’s Salad from Marti’s for dinner…unlike many other places, they use real turkey breast, as opposed to processed [...]
[...] studio studio in Boca Raton. I first met David while sitting at the lunch counter at Marti’s Deli – a magnet for the area’s best and brightest, thanks to their fabulous food and [...]